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Steak

Menus

Anchor 1

Afternoon Tea

Loose Leaf Tea Selections

Cloud Forest, Offshore, Chamomile and Mint

Washington, USA

Summer Crush, Offshore, Hibiscus

Nile River, Egypt

Wild Rose, Offshore

Faiyom Oasis, Egypt

Classic Organic Chai, Black Tea

Davidson's

Christmas Tea, Organic Black Tea

Davidson's

Ginger Peach, Organic Black Tea

Davidson's

Her Royal Majesty, Organic Black Tea

Vancouver, Canada

London Calling, Offshore, Nuwara Eliya

Sri Lanka

Strange Waves, Offshore, Sencha Green Tea

Japan

Starter

Quince and Parsnip Soup

Bacon, Spinach, Sourdough Croutons

Tea Tower

Chocolate Strawberry, Date Coffee Cake,Oatmeal Raisin Cookie, Cookie Butter Cheesecake Shooter

Middle Tier

Orange Cardamom Scone, Brown Butter-Rosemary Muffin

Bottom Tier

Cucumber-Cream Cheese Sandwich, Shrimp Salad Crostini,Long Beach Mushrooms with Paprika Aioli Sandwich

Sides

Cranberry Coulis, Apple Butter, Clotted Cream

Extras:

Bacchus Bread

Mix of Seasonal House Baked BreadExtra Virgin Olive Oil, Aged Balsamic Vinegar

Small

$9

Large

$12

Two Extra Large Eggs

Cooked Any Style

$5

***MENU SUBJECT TO CHANGE WITHOUT NOTICE***
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

For parties of 6 or more, a 20% gratuity will be automatically added to your bill

Opening Hours

Dinner

Wednesday - Sunday        5pm - 9:30pm

Afternoon Tea

Saturday & Sunday           11am - 2:30pm

Valet Service

Dinner: $15  Thursday - Sunday 5pm - 9pm

Afternoon Tea: $15  Saturday - Sunday 11am - 2:30pm

Important Notice to Our Valued Customers Regarding Reservations:
Starting 3/27, all reservations must be made through our website or by calling the restaurant directly. Reservations made through other channels will no longer be valid.
We appreciate your understanding and look forward to welcoming you soon!
Thank you for being a valued customer!
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743 E. 4TH ST  LONG BEACH, CA 90802 | TEL: 562.336.1440  |  EMAIL: INFO@CHEZBACCHUS-LB.COM

© 2025 by Chez Bacchus

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